Westchester Magazine Food And Wine Festival: What To Try!

Recently I attended the Westchester Magazine Food & Wine Festival with the Journal News, @lohud. If you’ve been on the fence about going, it’s definitely worth it! I had so much fun. Today’s post is for my Westchester locals. I’m rounding up some new restaurants I’ll definitely be trying out and my favorite rosè’s and where to find them! Layout: The event takes place at Kensico Dam in Valhalla. There were two or three large tents set up and there were food and wine stations outlining the tents. You walk around and pick up food and wine at each station.…

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Summertime Frozé Ice Pops – Thank Me Later

These are probably one of the most delicious cocktails I’ve ever made. Cocktail ice pop? Whatever you want to call them, they’re GOOD. The ones in this photo, in particular, have lasted in the freezer all week. And they’re so easy to make. So follow the instructions below for my summertime frozé ice pops and thank me later! So first, you’ll obviously need your rosé. I started out with a bottle of Adorada rosé. You can buy it here. The flavor is delicious, with hints of strawberry yet not too sweet. Making it perfect for frozé. Or just regular drinking! Haha! Other items…

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