I posted a video of these peach coconut ice pops on my Instagram stories and received such a great response so I wanted to share them with you! I think ice pops are such a refreshing dessert. People also get so excited when you show up to a party with them. And they’re also great when for guests and kids. I mean what is not to love? These also happen to look aesthetically pleasing and are easy to make! Be the best guest and show up with these peach coconut ice pops. Peach Coconut Ice pops recipe! What you’ll need:…
Yes, you read that right. New York Fashion Week is right around the corner, officially beginning Friday, September 6th. Which means prep for NYFW starts now (actually, officially last week for me, by the time you see this post). The two most important things to me are: number one being able to attend the shows I want to cover and number two having outfits I’m both proud of and comfortable in. Check out my past New York Fashion Week coverage. Today I’m going to share a general overview of how I prep for NYFW and how to attend as a…
photos: Julia Dags There is something so magical about a rainy Summer day. I love the way the water makes everything glisten. It gives off a feeling that the world has been cleansed, and the smell is so refreshing to me. But now listen, if you’re hosting a mostly outdoor event in the Summer and there’s forecast for rain it’s stress city for you. Helen Phillips (@styleinherited) and Faith Perry (@thebicoastalbrunette) handled this semi-rainy day with confidence. You would have never known the event was meant to be exclusively outside. A Summer Soirée With My Favorite Connecticut Bloggers It’s no…
(The Skylark, New York City) With an entire month and a half of Summer left, you still have ample time to get yourself some crisp frosé here in NYC. I’ve seen it all when it comes for Frozen Rosé aka Frosé. From adding all kinds of berries, simple syrups, marshmallows on top (yes you read that right) and I’ve even made my own frozé ice pops. So what does it take to make it best? First off, the rosé itself has to be good. If your base sucks, your frosé has no hope. I like a lighter rosé and nothing…
While I enjoy a good cocktail as much as the next person, mocktails can serve a purpose for me too. (AND NO, I’m not pregnant) If I’m only going to have one drink, or if it’s early in the day I’d rather have something sans alcohol. Day drinking leaves me worthless after about 3:00 p.m. and I personally find that I wake up the next morning after a cocktail with dinner at only 90% of my best self. And I’m just trying to be my best self as often as possible. Do you feel me? Well, if you do then…
Last Friday I attended a Storyteller’s dinner co-hosted by local foodie Tiffany Stacy of @breakfastatetiffany and Chef Dan Sabia in Yorktown, New York. Westchester County-based foodies and influencers were introduced to Chef Dan and his pop up dinner business, Wood Fire Food (@wood_fire_food on IG!). His mission? To create lasting memories through great conversation and food. If you couldn’t guess it from the title: Wood Fire Food is a top-notch connecting opportunity in Westchester. To truly convey the experience, I think it’s best to start from the beginning. Let’s back up… Wood Fire Food: A Top-Notch Connecting Opportunity In Westchester…
